Breakfast Options & Descriptions
Breakfasts at B&Bs vary widely. Here are general descriptions. For specific information be sure to contact you B&B hosts in advance of your stay.
Full Breakfast is typically served, and may include fruits, juices, hot and cold cereal, an entree, breads, and teas and coffees.
Continental Breakfast usually consists of tea/coffee, fruit or fruit juice, baked goods and butter, assorted jams/spreads.
Buffet Breakfast is self-serve. The client chooses from a side table. Both hot and cold foods might be included.
Self-Catered Breakfast is a breakfast that is prepared by your guest for themselves with the foods you have provided them. They can have it at their leisure. It may be a combination of hot and/or cold foods.
Vegetarian Breakfast is served without meat but with eggs and dairy products.
Vegan Breakfast contains no animal products.
An Organic Breakfast contains only organically grown foods.
A Gluten Free Breakfast is food that is prepared in a separate space or with cross contamination reduction efforts in place in order to provide safe food for a Celiac or those with non-Celiac Gluten sensitivity.
No Breakfast is offered at this location.
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