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  Breakfast Menu and Recipes
dot The Captain's House Heritage Bed & Breakfast
A typical breakfast menu

Our Captain's House baked blueberry French toast is made with sourdough bread, fresh blueberies and cream cheese bked in individual ramekins and served with local maple syrup and locally smoked bacon

House smoked bacon

Berkshire pork bellies brined for 7 days with dark brown sugar, kosher salt, pepper and Prague powder #1 then smoked for 2 hours over charcoal and black cherry wood.


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